INGREDIENTS:
* 7 oz vodka (Stoli coffee-flavoured vodka is a good choice)
* 1/2 oz Kahlua
* 1/2 oz espresso
* 4 coffee beans, for garnish
PREPARATION:
In a cocktail shaker, shake vodka with crushed ice for about 30 seconds. Add Kahlua and espresso and give another couple of shakes to combine. Let stand for a minute, to fully chill through. Strain into 2 chilled martini glasses, and add 2 coffee beans to each glass.
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