I love the Iced caramel macchiato. But sometimes its too bitter. Does anyone know of the vanilla latte is a better choice?

Hot espresso in a hot espresso cup with a quarter teaspoon of sugar is the only way to go.

A caramel macchiato *is* a vanilla latte, only with caramel sauce added and the espresso shots floated on the top. You can always ask for extra caramel and/or extra vanilla, or you can ask for the caramel macchiato "upside-down" so the shots are stirred in ... you won't get a bitter mouthful of espresso right away if you do that.

Yes! That tastes great! iced coffee is pretty cool to.